During each season we are on the look-out for local wild foods.
We enjoy foraging, then creating our wild harvest into delicious preserves.
These varieties will be very limited in numbers so contact us for more information!

FORAGED ROSEHIP SYRUP
250ml
Very popular in the 1940's as a source of Vitamin C, we have sourced an original recipe and introduced this beautiful preserve into our range. Made from locally foraged rosehips which are painstakingly picked one at a time then sorted, cleaned, cooked and developed into a deliciously sweet and fragrant syrup. We enjoy it over ice-cream, porridge or muesli.

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PAST VARIETIES WE HAVE PRODUCED

ELDERBERRY SYRUP
Elderberries were foraged from roadside trees along a small country road!

FORAGED FRUIT JELLY
Includes Blackberries, Rosehips, Hawthorn berries and roadside windfall apples.

LILLY PILLY JELLY
The small pink fruits of this native bush were gifted to me by a friend. They were grown in a garden in the Bendigo region.