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AWARD-WINNING TRADITIONAL AND HANDCRAFTED PRESERVES MADE
IN OUR REGISTERED KITCHEN IN THE SMALL COUNTRY TOWN OF SMYTHESDALE IN VICTORIA. SWEET AND SAVOURY JAM'S, JELLLIES, MARMALADE, FRUIT SYRUPS AND PASTES. AS WELL AS PICKLES, RELISH, CHUTNEY AND SAUCE! 'Capturing the flavour of seasonal fruits and vegetables through preserving' |
Summer!
The heat of Summer
signals the start of stone fruits ripening on orchard trees. Foraging begins in February/March for juicy Blackberries from our favourites local patches! |
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To follow our adventures through the season, check out our Instagram or Facebook pages, like and follow to keep up-to-date with new varieties and stockists!
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